To keep your Tivano Cutting Board Review looking and performing like new, follow these easy tips:

1. Season Regularly: Use food-grade mineral oil once every few weeks to nourish the wood.

2. Clean Immediately: Rinse right after use and dry with a towel to avoid moisture damage.

   

3. No Harsh Soaps or Dishwashers: They strip oils and damage the surface.

4. Disinfect Naturally: Rub with lemon and salt for a natural antibacterial clean.

5. Store Upright: Keeps airflow moving and avoids warping.

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