The Problem with Ethylene Gas in Fresh Produce
Fresh fruits and vegetables naturally emit ethylene gas, a plant hormone that signals ripening. While ethylene plays an important role in the maturation process, excess ethylene in storage or transit accelerates spoilage, softening, discoloration, and decay. Controlling this gas is essential for preserving quality, extending shelf life, and reducing food waste throughout the fresh produce supply chain. BioXTEND specializes in ethylene absorbing technologies, with its Absorbedor De Etileno sachet standing out as a simple yet powerful tool to maintain freshness from packing to retail.
What Are SOBRE DE ETILENO?
BioXTEND’s SOBRE DE ETILENO are single-use ethylene absorbers engineered to remove ethylene gas, bacteria, and mold within enclosed produce packaging such as boxes, trays, bags, or pallets. These sachets are available in different sizes to match various product formats and produce volumes, and they are designed to function efficiently without direct contact with the food itself. The ethylene absorbing media within the sachets are highly porous, allowing air and ethylene to freely circulate and react with the absorbent compounds. This results in a significant reduction of ethylene concentration in the surrounding atmosphere, slowing ripening and helping preserve firmness, color, and weight.
Continuous Protection Throughout the Supply Chain
One of the key benefits of using an absorbedor de etileno sachet is continuous protection from the packing line to transportation and retail displays. These sachets maintain an ethylene-controlled environment that slows the biochemical ripening reactions triggered by ethylene gas. By keeping ethylene levels low, the sachets help contain mold development and inhibit the growth of bacteria and spores that thrive in ethylene-rich environments, which can otherwise contribute to faster decay and quality loss.
Sustainability and Organic Compliance
BioXTEND’s ethylene sachets are developed with sustainability and compliance in mind. They are made from materials resistant to water, breakage, and ultraviolet light, making them robust and reliable even in varied climatic conditions. These SOBRE DE ETILENO are approved for use with organic crops under major organic certification programs and are formulated to be non-toxic, non-contaminant, and safe for use around food. After use, the exhausted absorbent content can be disposed of with regular waste, minimizing environmental impact while supporting organic and eco-friendly produce handling standards.
Ideal for High-Ethylene Producing Fruits
The effectiveness of ethylene absorber sachets is particularly valuable for high-ethylene-producing fruits such as apples, bananas, and tomatoes, which can emit significant levels of ethylene that trigger rapid ripening and quality degradation in neighboring produce. By integrating ethylene sachets into packaging protocols, growers and distributors can extend the marketable life of fresh produce without relying solely on refrigeration or other controlled atmosphere technologies. Strategic placement of sachets near the produce enhances gas absorption, creating a protective micro-environment that supports quality retention through handling, transport, and retail display.
Reliable absorbedor de etileno for Fresh Produce
Overall, BioXTEND’s ethylene absorbing sachets demonstrate how targeted ethylene control can make a meaningful difference in post-harvest management. By actively reducing ethylene gas in the surrounding environment, these sachets serve as reliable absorbedor de etileno that help extend freshness, reduce spoilage, and improve the economics of produce distribution. Their ease of use, organic compliance, and continuous protection make them an ideal solution for businesses seeking to deliver fresher, higher-quality fruits and vegetables to consumers while minimizing waste.
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